First Class Roast
Uganda Single Origin Coffee — Medium-Dark Roast
Uganda Single Origin Coffee — Medium-Dark Roast
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Rich, smooth, and full-bodied.
Uganda is one of Africa's best-kept coffee secrets. Grown on smallholder farms in the Rwenzori foothills, this cup delivers a bold, chocolatey base with a gentle sweetness that keeps you reaching for a second pour.
Tasting notes: Dark chocolate · Walnut · Dried fig Roast level: Medium-dark Origin: Rwenzori Mountains, Uganda Process: Washed Altitude: 1,200–1,800 masl Best for: French press, drip, espresso, cold brew
How we roast it: Roasted to order in small batches and shipped within 48 hours, so it arrives at peak flavor.
Grind options: Whole bean, drip, espresso, French press, pour-over
Available in: 12 oz, 2 lb, 5 lb
PROCESS: Fully Washed and Sun Dried
Varietals: Bourbon: SL14, SL28, and Blue Mountain
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A flavorful, fuller-bodied coffee that makes a good morning brew. I prefer slightly more brightness, but the roast character is enjoyable.
The medium-dark roast gives it a substantial flavor without making it feel overly harsh. A nice option for darker-roast drinkers.
A satisfying cup with good body and a rich profile. It works particularly well when I want coffee with a little more intensity.
This has the deeper roast character I enjoy while remaining smooth enough for everyday drinking.
A fuller medium-dark roast with plenty of presence. It is a good choice when I want a stronger-feeling morning cup.
- 5 stars: 4 (80%)
- 4 stars: 1 (20%)
- 3 stars: 0 (0%)
- 2 stars: 0 (0%)
- 1 star: 0 (0%)
A flavorful, fuller-bodied coffee that makes a good morning brew. I prefer slightly more brightness, but the roast character is enjoyable.
The medium-dark roast gives it a substantial flavor without making it feel overly harsh. A nice option for darker-roast drinkers.
A satisfying cup with good body and a rich profile. It works particularly well when I want coffee with a little more intensity.
This has the deeper roast character I enjoy while remaining smooth enough for everyday drinking.
A fuller medium-dark roast with plenty of presence. It is a good choice when I want a stronger-feeling morning cup.